GMO-ID Australia is a food-science based consultancy that specialises in non-GMO identity preservation and administration of Non-GMO standards.
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Alpro Comm VA
Manufacture of soy based consumer products
Sites listed in the Alpro Comm V.A. schedule of certification 2012 v1.0 for the purchase, handling, storage, de-hulling, processing and transport of conventional Non-GMO soybeans and the manufacture of Alpro soya products under Alpro and customer own brands from that certified soybean supply chain. Cert ID verifies the Non-GMO status of ingredients, additives and flavourings used in Alpro and customer own brand food products as well as de-hulling by-products, splits, cracks, hulls, germs and okara
Clear Springs Australia
Our all-natural approach to breeding and growing cattle is simple. By providing naturally occurring and improved nutrient-rich pasture
coupled with abundant clean water from the streams and creeks meandering through our land, our animals grow, develop and thrive naturally
. We believe that if you care for the land, it will, in-turn, care for you. We manage the 8,000 acres of natural and improved grasslands
in a manner that best cares for the soil, the water, the trees and strive to live alongside the natural wildlife in the valley as best we can.
Mission Foods Ltd
Certified Non-GMO Tortilla Chips
The manufacture, packing, storage and distribution of corn flour based products (Tortilla Chips) produced from Non-GMO raw materials
Syndian Natural Food Products
Syndian Natural Food Products is a Sydney based manufacturer of healthy meals designed to give consumers a choice of quick, easy meals. Made from all natural ingredients, Syndian products are all gluten free, dairy free and vegan.
The Syndian range includes burgers, patties and bites, gourmet dips, pastas, ready meals and gourmet soups.
The Australian Carob Co.
The Australian Carob Co.//
The Australian Carob Co is owned and operated by Michael and Jam Jolley, and is located in Booborowie, near Burra, South Australia.
Michael and Jam planted their carob orchard from grafted trees in 2000 on a 76-acre block of land. Today there are approximately 6000 carob trees, thriving on the property.
The orchard is home to seven different varieties of carob trees, including Casuda, Clifford, Sfax, Santa-Fa, Irlam, Tyleria and Waite species. The Jolley's take pride in ensuring each individual tree has the appropriate water requirements and correct pruning year round. The company use sustainable farming practices and no pesticides or insecticides are used on the trees.
A family dream to move to the country and a passion for quality healthy food is what sparked Pam and Martin Brook to transform a run-down dairy farm in the Byron Bay hinterland into a working macadamia farm and to regenerate an ancient sub-tropical rainforest.
And it was through this time that the Brooks saw an opportunity, an opportunity to value-add to Australia’s indigenous nut – the macadamia.
After months of product development in the family kitchen, trying to find the perfect product to create from the humble macadamia (mayonnaise and tartare sauce included!), Brookfarm’s amazing Toasted and Natural Macadamia Mueslis were born. In November 2000, Pam and Martin, with sons Will and Eddie in tow, sold their very first products at the Bangalow Markets in the Northern Rivers, NSW, Australia.
Now, 20 years on, the Brookfarm range has expanded significantly and our products are sold all around the world. But despite this growth, some things never change – we never compromise on quality, we always create real food using real ingredients, and mostly, we make sure it tastes amazing!
A generational family business, Brookfarm is now led by Pam and Martin’s eldest son Will, with his own children walking the macadamia orchard, just like he and his brother Eddie did, only 20 years ago.
At La Tortilleria, we are passionate about creating truly authentic Mexican corn tortillas completely from scratch, using the same traditional ‘nixtamal’ method indigenous Aztecs have used for centuries. We stone-grind our own corn on the premises in our traditional Mexican mill, then bake our tortillas fresh daily to create a quality product that is:
- Gluten Free
- Preservative and Additive Free
- Cholesterol Free
- Saturated and Trans Fat Free
- 100% Locally-Made from Australian Ingredients
- A Whole Food
Mission Foods – Roermond
Certified Non-GMO baked flat breads; tortillas, wraps and pizza bases
The manufacture, packing and distribution of a range of baked flat breads (Tortillas, wraps and pizza bases) produced from Non-GMO raw materials